Nemo Posted December 29, 2007 Share Posted December 29, 2007 I eat a banana every morning. I love a banana first thing in the morning, too. I much prefer the really green ones. They last much longer, and I am able to greet the day with a cheerful smile on my face. Anyway, after I get out of bed I am usually very hungry, so I ravish a couple of apricots. Link to post Share on other sites
PWSX3 Posted December 29, 2007 Share Posted December 29, 2007 I love a banana first thing in the morning, too. I much prefer the really green ones. I used to like my banana's like that but after having to eat a couple of them not so green I like them better now not so green. Apples are good & easy to eat, but I have to agree you have to eat what is in season, if you don't the cost will kill you. Link to post Share on other sites
OpenBook Posted December 29, 2007 Share Posted December 29, 2007 I love a banana first thing in the morning, too. I much prefer the really green ones. They last much longer, and I am able to greet the day with a cheerful smile on my face. Anyway, after I get out of bed I am usually very hungry, so I ravish a couple of apricots. Now you're scaring ME, Nemo. Link to post Share on other sites
Julie89 Posted December 30, 2007 Share Posted December 30, 2007 Orange,mandarine,green grapes,green apples,pears... Link to post Share on other sites
AriaIncognito Posted January 1, 2008 Share Posted January 1, 2008 I prefer the following but some are too high maintanence for "on the go" Bananas Apples Grapes (green or red, both are great!) Strawberries Pineapple (prob my favorite fruit but it's a pain to cut it) Pears Watermelon Plums Nectarines I wish fruit wasn't so quick to spoil. I do enjoy eating it, but find I dont eat that much because I can't keep up with it when I buy it. Link to post Share on other sites
katiebour Posted January 17, 2008 Share Posted January 17, 2008 Buy what you like to eat, then the minute you get home, chop/peel as needed, and put in some small tupperware in the fridge. Whenever you're heading out, pack one of your little tupperwares and a fork and you're good to go! This works really well if you do the processing as soon as you get it home from the store. That way it doesn't rot in the bag or get lost in the fridge. Link to post Share on other sites
Recommended Posts