Hopen Posted February 27, 2019 Share Posted February 27, 2019 (edited) I don't work at a job below my education level but rather, I work at a job outside my acquired degree. I think self-study really is key. In graduated with an English degree (completely useless now I think about it) but while I was studying, I was also learning about digital marketing. Now I work for a website builder similar to wix or jimdo and the pay is very good. Because I have skills in digital, the opportunities are knocking on my door. Edited February 27, 2019 by a LoveShack.org Moderator Link to post Share on other sites
Blind-Sided Posted February 27, 2019 Share Posted February 27, 2019 I just finished graduate school, but I've realized I don't want to pursue any jobs in that line of work. I had thoughts of this during school, but I pushed them aside and wanted to finish what I started. I have a great job right now. I work 10 days a month and make good money. Nothing I'll become wealthy from, but I've been able to squirrel away a good bit for retirement. I can also work overtime at any point if I need extra money. I also have really good benefits, and I can get a lot of time off for vacation if I want it. Mostly, I love my quality of life. I have so many days off that I can pursue other hobbies and travel when I want to. Those things are very important to me. My decision is made to stay at this job, but I'm wondering if anyone else has had a similar experience. How did it turn out for you? Did you regret it? As others have said... quality of life is more important (to some) than wealth. My current job, I travel... and I really don't like being away from home. BUT... when I am home... I don't have to go to an office. I get to be HOME. (just need a phone, and computer handy if something comes up) Work to live or live to work? Received my degree in Biology, ended up in the restaurant/club business .......................... Mr. Lucky That's funny. I think we are very similar. I also have a Bio degree (along with a few others) but wound up in the F&B world. Link to post Share on other sites
Mr. Lucky Posted February 27, 2019 Share Posted February 27, 2019 I also have a Bio degree (along with a few others) but wound up in the F&B world. I feel for you. I've made all my kids work in restaurants when they were teenagers for two reasons - - it's a crash-course in human nature - they'll be smart enough to do something else Mr. Lucky Link to post Share on other sites
Kristine Posted February 28, 2019 Share Posted February 28, 2019 I'm lucky in an unlucky sort of way. I'm disabled and work part-time, I'm living the life! I work for a chiropractor so I don't feel like I'm not using my brain or any of the skills I've acquired though my degree is in Housing Studies (go figure I live with mom at the moment). That's the only thing I'm working to change. Excellent insurance, money to live. In fact I'm only allowed to make so much but I never did get a job in my field and make more now than I did working FT. It sucks that I screwed up my mind, and am now forever in treatment and therapy. But there's a bonus side to it. And I'm living the best life I can be. Link to post Share on other sites
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